Are you curious to learn the difference between the pressure cooker and rice cooker? The two devices will appear the same when we look at it. However, they sure do have some differences. The cookers can cook rice well. That is a known fact, and it also uses good speed. So here are some of the differences between the two for your information. When you learn about the differences, you will be able to know which is the best cooking appliance for your home.
Looks similar but not the same
If you have to choose between the pressure cooker and the rice cooker, then know what it does best. It serves different purposes in the kitchen. If your kitchen space is smaller than you surely have to buy one for use. Here are the functions of the cookers given, and with it, we will differentiate between the appliances and know what it does the best.
How does it function?
The appliances use steam for cooking food. This is a similar one. However, after this, the functions are different. The rice cooker will have an external casing. It will have a heating pad or coil to enable the performance. It will also have an inner pot and a lid. Some of the models will have extra parts, but not all models have it. The extra parts will be a steaming basket or the basic tofu maker. The heating parts in the rice cooker will warm up the water with the rice. Then it will evaporate it and will change it to steam. Then the rice will use the liquid to become soft. This is why the water is gone when you open the cooker.
The pressure cooker also comes with the same parts as that of the rice cooker. However, they have certain differences. The pressure cooker will contain the pressure sensor that has a lid which can be locked and sealed. The lid will have a rubber lining too that will not allow the steam to go out. This will make the cooker to rise and will help in maintaining the pressure level of the pot. It will also cook the items quicker than the ordinary pots as it combines heat and pressure to cook.
Why is a single function pressure cooker suitable?
The rice cooker, as its name suggests, is used for cooking rice. It also cooks a limited number of dishes. But some of the cookers are made with the multi-functional options, so they will be used with the slow cookers for cooking meat or the fish stews. It can also be used for cooking eggs, vegetables, sliced meat, and other dishes.
The pressure cooker can be used for the process of tenderizing tough and large amounts of meat for the items such a beef stew and pot roast. It will also aid in cooking vegetables like the whole corn and squash. There are also pressure cookers with these features that can be used for multi-purposes.
Do the pressure cookers prepare the rice well or the rice cookers?
The rice cookers are one of the useful inventions. It can cook rice impeccably because the rice cooked in it will look perfect in every way. Its texture, flavor and aroma will be perfect. It also has features like the automatic shut off. This type of cooker is also energy-efficient than a pressure cooker to cook rice.
There are also many things to say about the pressure cooker. It cooks food faster and also needs less water to prepare rice. It can raise the temperatures more than the normal water boiling point. It is also good at eliminating harmful microorganisms. The cooking pot of the cooker is well sealed, so the flavor is kept intact. You only need to add fewer flavors and seasonings when you cook food in the pressure cooker.
These are some of the best points of differences between the pressure cooker and the rice cooker. With these points, you can make an informed decision. Buy one of the best cooking appliances for your kitchen and avail of its benefits. There are many models of it available in the market for your use.
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